Articles On Egyptian Cuisine, including Halloumi, Halva, Tahini, Kebab, Semolina, Baba Ghanoush, Fig Roll, Sardo, Pastitsio, Kushari, Ful Medames, Duqqa, Kashk, Mulukhiyah, Aish Merahrah, Shish Taouk, Baladi Cheese, Qatayef, Ka'ak
by Hephaestus Books
| Publisher: | Unknows |
| Published In: | 29-Aug-2011 |
| ISBN-10: | 1243011513 |
| ISBN-13: | 9781243011510 |
| Binding Type: | Paperback |
| Weight: | 187 gms |
| Pages: | pp. 72, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Articles On Egyptian Cuisine, including Halloumi, Halva, Tahini, Kebab, Semolina, Baba Ghanoush, Fig Roll, Sardo, Pastitsio, Kushari, Ful Medames, Duqqa, Kashk, Mulukhiyah, Aish Merahrah, Shish Taouk, Baladi Cheese, Qatayef, Ka'ak" is written by Hephaestus Books. This book was published in the year 2920. The ISBN number 1243011513|9781243011510 is assigned to the Paperback version of this title. This book has total of pp. 72 (Pages). The publisher of this title is Unknows. Articles On Egyptian Cuisine, including Halloumi, Halva, Tahini, Kebab, Semolina, Baba Ghanoush, Fig Roll, Sardo, Pastitsio, Kushari, Ful Medames, Duqqa, Kashk, Mulukhiyah, Aish Merahrah, Shish Taouk, Baladi Cheese, Qatayef, Ka'ak is currently Not Available with us.You can enquire about this book and we will let you know the availability.