Articles On Philippine Cuisine, including Fish Sauce, Sweet Potato, Calamondin, Soy Sauce, Bopis, Tilapia, Mochi, Satay, Palm Wine, Glutinous Rice, Milkfish, Sambal, Crème Caramel, Winter Melon, Purple Yam, Congee, Ketupat, Empanada
by Hephaestus Books
| Publisher: | Unknows |
| Published In: | 28-Aug-2011 |
| ISBN-10: | 1242920277 |
| ISBN-13: | 9781242920271 |
| Binding Type: | Paperback |
| Weight: | 762 gms |
| Pages: | pp. 370, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Articles On Philippine Cuisine, including Fish Sauce, Sweet Potato, Calamondin, Soy Sauce, Bopis, Tilapia, Mochi, Satay, Palm Wine, Glutinous Rice, Milkfish, Sambal, Crème Caramel, Winter Melon, Purple Yam, Congee, Ketupat, Empanada" is written by Hephaestus Books. This book was published in the year 2820. The ISBN number 1242920277|9781242920271 is assigned to the Paperback version of this title. This book has total of pp. 370 (Pages). The publisher of this title is Unknows. Articles On Philippine Cuisine, including Fish Sauce, Sweet Potato, Calamondin, Soy Sauce, Bopis, Tilapia, Mochi, Satay, Palm Wine, Glutinous Rice, Milkfish, Sambal, Crème Caramel, Winter Melon, Purple Yam, Congee, Ketupat, Empanada is currently Not Available with us.You can enquire about this book and we will let you know the availability.