Bacteriology and Mycology of Foods
by Fred Wilbur Tanner
| Publisher: | Unknows |
| Published In: | 11-Jan-2010 |
| ISBN-10: | 1142975282 |
| ISBN-13: | 9781142975289 |
| Binding Type: | Paperback |
| Weight: | 1235 gms |
| Pages: | pp. 630, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Bacteriology and Mycology of Foods" is written by Fred Wilbur Tanner. This book was published in the year 1120. The ISBN number 1142975282|9781142975289 is assigned to the Paperback version of this title. This book has total of pp. 630 (Pages). The publisher of this title is Unknows. Bacteriology and Mycology of Foods is currently Not Available with us.You can enquire about this book and we will let you know the availability.