Best recipes for baking
by John William Schroers
| Publisher: | Unknows |
| Published In: | 18-Jan-2013 |
| ISBN-10: | 5518827776 |
| ISBN-13: | 9785518827776 |
| Binding Type: | Paperback |
| Weight: | 223 gms |
| Pages: | pp. 132, 24:B&W 5.83 x 8.27 in or 210 x 148 mm (A5) Perfect Bound on Creme w/Gloss Lam |
The Title "Best recipes for baking" is written by John William Schroers. This book was published in the year 1820. The ISBN number 5518827776|9785518827776 is assigned to the Paperback version of this title. This book has total of pp. 132 (Pages). The publisher of this title is Unknows. Best recipes for baking is currently Not Available with us.You can enquire about this book and we will let you know the availability.