Buckmaster's Cookery Being an Abridgment of Some of the Lectures Delivered in the Cookery School at the International Exhibition for 1873 and 1874 : Together with a Collection of Approved Recipes and Menus
by John Charles Buckmaster
| Publisher: | Nabu Press |
| Published In: | 05-Feb-2010 |
| ISBN-10: | 1143880536 |
| ISBN-13: | 9781143880537 |
| Binding Type: | Paperback |
| Weight: | 703 gms |
| Pages: | pp. 336, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Buckmaster's Cookery Being an Abridgment of Some of the Lectures Delivered in the Cookery School at the International Exhibition for 1873 and 1874 : Together with a Collection of Approved Recipes and Menus" is written by John Charles Buckmaster. This book was published in the year 0520. The ISBN number 1143880536|9781143880537 is assigned to the Paperback version of this title. This book has total of pp. 336 (Pages). The publisher of this title is Nabu Press. Buckmaster's Cookery Being an Abridgment of Some of the Lectures Delivered in the Cookery School at the International Exhibition for 1873 and 1874 : Together with a Collection of Approved Recipes and Menus is currently Not Available with us.You can enquire about this book and we will let you know the availability.