Publisher: | Unknows |
Published In: | 06-Nov-2012 |
ISBN-10: | 162709380X |
ISBN-13: | 9781627093804 |
Binding Type: | Paperback |
Weight: | 119 gms |
Pages: | pp. 64, 1:B&W 5.5 x 8.5 in or 216 x 140 mm (Demy 8vo) Perfect Bound on Creme w/Gloss Lam |
The Title "Cooking Made Simple" is written by Melissa Weeks-Richardson. This book was published in the year 0620. The ISBN number 162709380X|9781627093804 is assigned to the Paperback version of this title. This book has total of pp. 64 (Pages). The publisher of this title is Unknows. Cooking Made Simple is currently Available with us.