Dainty sweets; ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library
by Archie Corydon Hoff
| Publisher: | Unknown |
| Published In: | 24-Aug-2010 |
| ISBN-10: | 1177678179 |
| ISBN-13: | 9781177678179 |
| Binding Type: | Paperback |
| Weight: | 191 gms |
| Pages: | pp. 74, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Dainty sweets; ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library" is written by Archie Corydon Hoff. This book was published in the year 2420. The ISBN number 1177678179|9781177678179 is assigned to the Paperback version of this title. This book has total of pp. 74 (Pages). The publisher of this title is Unknown. Dainty sweets; ices, creams, jellies, preserves, by the world famous chefs, United States, Canada, Europe. The dainty sweet book, from the International cooking library is currently Not Available with us.You can enquire about this book and we will let you know the availability.