Dairy Bacteriology; A Short Manual for Students in Dairy Schools, Cheese Makers and Farmers - Primary Source Edition
by Eduard Von Freudenreich
| Publisher: | Unknows |
| Published In: | 02-Oct-2013 |
| ISBN-10: | 1287809731 |
| ISBN-13: | 9781287809739 |
| Binding Type: | Paperback |
| Weight: | 401 gms |
| Pages: | pp. 184, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Dairy Bacteriology; A Short Manual for Students in Dairy Schools, Cheese Makers and Farmers - Primary Source Edition" is written by Eduard Von Freudenreich. This book was published in the year 0220. The ISBN number 1287809731|9781287809739 is assigned to the Paperback version of this title. This book has total of pp. 184 (Pages). The publisher of this title is Unknows. Dairy Bacteriology; A Short Manual for Students in Dairy Schools, Cheese Makers and Farmers - Primary Source Edition is currently Not Available with us.You can enquire about this book and we will let you know the availability.