Development and evaluation of novel sensing materials for detecting food contamination.
by Sindhuja Sankaran
Publisher: | Unknows |
Published In: | 11-Sep-2011 |
ISBN-10: | 1244095923 |
ISBN-13: | 9781244095922 |
Binding Type: | Paperback |
Weight: | 745 gms |
Pages: | pp. 360, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Development and evaluation of novel sensing materials for detecting food contamination." is written by Sindhuja Sankaran. This book was published in the year 1120. The ISBN number 1244095923|9781244095922 is assigned to the Paperback version of this title. This book has total of pp. 360 (Pages). The publisher of this title is Unknows. Development and evaluation of novel sensing materials for detecting food contamination. is currently Not Available with us.You can enquire about this book and we will let you know the availability.