Die Kunst Des Essens Eine Ästhetik Des Kulinarischen Geschmacks

by Harald Lemke

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Book Information

Publisher:	Transcript
Published In:	2007
ISBN-10:	389942686X
ISBN-13:	9783899426861
Weight:	200 gms
Pages:	pp. 216

The Title "Die Kunst Des Essens Eine Ästhetik Des Kulinarischen Geschmacks" is written by Harald Lemke. This book was published in the year 2007. This book has total of pp. 216 (Pages). The publisher of this title is Transcript. Die Kunst Des Essens Eine Ästhetik Des Kulinarischen Geschmacks is currently Not Available with us.You can enquire about this book and we will let you know the availability.