Ecuadorian Cuisine Guinea Pig, Ceviche, Chicha, Ecuador Maize Varieties, Sancocho, Panela, Ilex Guayusa, Mote, Canelazo, Humita, Uchu Jac
| Publisher: | Unknows |
| Published In: | 12-Sep-2013 |
| ISBN-10: | 1230521917 |
| ISBN-13: | 9781230521916 |
| Binding Type: | Paperback |
| Weight: | 93 gms |
| Pages: | pp. 26, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Ecuadorian Cuisine Guinea Pig, Ceviche, Chicha, Ecuador Maize Varieties, Sancocho, Panela, Ilex Guayusa, Mote, Canelazo, Humita, Uchu Jac" was published in the year 1220. The ISBN number 1230521917|9781230521916 is assigned to the Paperback version of this title. This book has total of pp. 26 (Pages). The publisher of this title is Unknows. Ecuadorian Cuisine Guinea Pig, Ceviche, Chicha, Ecuador Maize Varieties, Sancocho, Panela, Ilex Guayusa, Mote, Canelazo, Humita, Uchu Jac is currently Not Available with us.You can enquire about this book and we will let you know the availability.