Effect of breed, tissue type, and time of weaning on fatty acid composition and gene expression in Angus and Charolais finishing steers.
by Andrea Karen Sexten
| Publisher: | Unknows |
| Published In: | 30-Sep-2011 |
| ISBN-10: | 1244610542 |
| ISBN-13: | 9781244610545 |
| Binding Type: | Paperback |
| Weight: | 385 gms |
| Pages: | pp. 156 |
The Title "Effect of breed, tissue type, and time of weaning on fatty acid composition and gene expression in Angus and Charolais finishing steers." is written by Andrea Karen Sexten. This book was published in the year 3020. The ISBN number 1244610542|9781244610545 is assigned to the Paperback version of this title. This book has total of pp. 156 (Pages). The publisher of this title is Unknows. Effect of breed, tissue type, and time of weaning on fatty acid composition and gene expression in Angus and Charolais finishing steers. is currently Not Available with us.You can enquire about this book and we will let you know the availability.