Fabricating Authentic National Cuisine Identity and Culinary Practice in Taiwan.
by Hui-tun Chuang
| Publisher: | Unknows |
| Published In: | 17-Jul-2012 |
| ISBN-10: | 1249062918 |
| ISBN-13: | 9781249062912 |
| Binding Type: | Paperback |
| Weight: | 716 gms |
| Pages: | pp. 308 |
The Title "Fabricating Authentic National Cuisine Identity and Culinary Practice in Taiwan." is written by Hui-tun Chuang. This book was published in the year 1720. The ISBN number 1249062918|9781249062912 is assigned to the Paperback version of this title. This book has total of pp. 308 (Pages). The publisher of this title is Unknows. Fabricating Authentic National Cuisine Identity and Culinary Practice in Taiwan. is currently Not Available with us.You can enquire about this book and we will let you know the availability.