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Fermentation Organisms; a Laboratory Handbook

by  Albert Klöcker
Fermentation Organisms; a Laboratory Handbook,1144021537,9781144021533

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Book Information

Publisher:Unknows
Published In:09-Feb-2010
ISBN-10:1144021537
ISBN-13:9781144021533
Binding Type:Paperback
Weight:917 gms
Pages:pp. 460, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Fermentation Organisms; a Laboratory Handbook" is written by Albert Klöcker. This book was published in the year 0920. The ISBN number 1144021537|9781144021533 is assigned to the Paperback version of this title. This book has total of pp. 460 (Pages). The publisher of this title is Unknows. Fermentation Organisms; a Laboratory Handbook is currently Not Available with us.You can enquire about this book and we will let you know the availability.