Food Analysis Typical Methods and the Interpretation of Results
by Alpheus Grant Woodman
| Publisher: | Unknows |
| Published In: | 09-Feb-2010 |
| ISBN-10: | 1144067022 |
| ISBN-13: | 9781144067029 |
| Binding Type: | Paperback |
| Weight: | 1017 gms |
| Pages: | pp. 518, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Food Analysis Typical Methods and the Interpretation of Results" is written by Alpheus Grant Woodman. This book was published in the year 0920. The ISBN number 1144067022|9781144067029 is assigned to the Paperback version of this title. This book has total of pp. 518 (Pages). The publisher of this title is Unknows. Food Analysis Typical Methods and the Interpretation of Results is currently Not Available with us.You can enquire about this book and we will let you know the availability.