Food Safety Innovation in the United States Evidence from the Meat Industry
by Elise Golan, Tanya Roberts
| Publisher: | Unknows |
| Published In: | 26-Jul-2012 |
| ISBN-10: | 1249209072 |
| ISBN-13: | 9781249209072 |
| Binding Type: | Paperback |
| Weight: | 167 gms |
| Pages: | pp. 60, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Food Safety Innovation in the United States Evidence from the Meat Industry" is written by Elise Golan, Tanya Roberts. This book was published in the year 2620. The ISBN number 1249209072|9781249209072 is assigned to the Paperback version of this title. This book has total of pp. 60 (Pages). The publisher of this title is Unknows. Food Safety Innovation in the United States Evidence from the Meat Industry is currently Not Available with us.You can enquire about this book and we will let you know the availability.