Food Technology Biosynthesis Reactor for Food Industries, Boilery, Culinology, Drying (Food), Falling Number, Food Composition Databas
by LLC Books
| Publisher: | Unknows |
| Published In: | 07-May-2013 |
| ISBN-10: | 1156474191 |
| ISBN-13: | 9781156474198 |
| Binding Type: | Paperback |
| Weight: | 103 gms |
| Pages: | pp. 32, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Food Technology Biosynthesis Reactor for Food Industries, Boilery, Culinology, Drying (Food), Falling Number, Food Composition Databas" is written by LLC Books. This book was published in the year 0720. The ISBN number 1156474191|9781156474198 is assigned to the Paperback version of this title. This book has total of pp. 32 (Pages). The publisher of this title is Unknows. Food Technology Biosynthesis Reactor for Food Industries, Boilery, Culinology, Drying (Food), Falling Number, Food Composition Databas is currently Not Available with us.You can enquire about this book and we will let you know the availability.