Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards
| Publisher: | Unknows |
| Published In: | 22-Oct-2010 |
| ISBN-10: | 1172535809 |
| ISBN-13: | 9781172535804 |
| Binding Type: | Paperback |
| Weight: | 1332 gms |
| Pages: | pp. 686, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards" was published in the year 2220. The ISBN number 1172535809|9781172535804 is assigned to the Paperback version of this title. This book has total of pp. 686 (Pages). The publisher of this title is Unknows. Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards is currently Not Available with us.You can enquire about this book and we will let you know the availability.