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Handbook of Meat Inspection

by  Robert Von Ostertag
Handbook of Meat Inspection,1174333677,9781174333675

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Book Information

Publisher:Unknows
Published In:13-Jun-2010
ISBN-10:1174333677
ISBN-13:9781174333675
Binding Type:Paperback
Weight:1794 gms
Pages:pp. 954, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Handbook of Meat Inspection" is written by Robert Von Ostertag. This book was published in the year 1320. The ISBN number 1174333677|9781174333675 is assigned to the Paperback version of this title. This book has total of pp. 954 (Pages). The publisher of this title is Unknows. Handbook of Meat Inspection is currently Not Available with us.You can enquire about this book and we will let you know the availability.