Handbuch Der Technischen Mykologie Fur Technische Chemiker, Nahrungsmittelchemiker, Garungstechniker, Agrikulturchemiker, Landwirte, Kulturingenieure,
by Boston Public Library Staff Association
| Publisher: | Unknows |
| Published In: | 27-Jan-2013 |
| ISBN-10: | 1153533960 |
| ISBN-13: | 9781153533966 |
| Binding Type: | Paperback |
| Weight: | 658 gms |
| Pages: | pp. 310, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Handbuch Der Technischen Mykologie Fur Technische Chemiker, Nahrungsmittelchemiker, Garungstechniker, Agrikulturchemiker, Landwirte, Kulturingenieure," is written by Boston Public Library Staff Association. This book was published in the year 2720. The ISBN number 1153533960|9781153533966 is assigned to the Paperback version of this title. This book has total of pp. 310 (Pages). The publisher of this title is Unknows. Handbuch Der Technischen Mykologie Fur Technische Chemiker, Nahrungsmittelchemiker, Garungstechniker, Agrikulturchemiker, Landwirte, Kulturingenieure, is currently Not Available with us.You can enquire about this book and we will let you know the availability.