History and Present Status of Instruction in Cooking in the Public Schools of New York City
by Louise Eleanor Shimer Hogan
| Publisher: | Unknows |
| Published In: | 10-Jan-2010 |
| ISBN-10: | 1152958860 |
| ISBN-13: | 9781152958869 |
| Binding Type: | Paperback |
| Weight: | 160 gms |
| Pages: | pp. 72, 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam |
The Title "History and Present Status of Instruction in Cooking in the Public Schools of New York City" is written by Louise Eleanor Shimer Hogan. This book was published in the year 1020. The ISBN number 1152958860|9781152958869 is assigned to the Paperback version of this title. This book has total of pp. 72 (Pages). The publisher of this title is Unknows. History and Present Status of Instruction in Cooking in the Public Schools of New York City is currently Not Available with us.You can enquire about this book and we will let you know the availability.