Illustrated Guide to Food Preparation
by Margaret. McWilliams
| Publisher: | Plycon Press |
| Published In: | 1986 |
| ISBN-10: | 0916434230 |
| ISBN-13: | 9780916434236 |
| Weight: | 200 gms |
| Pages: | pp. 276, Illus. |
The Title "Illustrated Guide to Food Preparation" is written by Margaret. McWilliams. This book was published in the year 1986. This book has total of pp. 276 (Pages). The publisher of this title is Plycon Press. Illustrated Guide to Food Preparation is currently Not Available with us.You can enquire about this book and we will let you know the availability.