Instruction in Cookery Book of Receipts and Axioms
by E. Briggs
| Publisher: | Unknows |
| Published In: | 14-Sep-2013 |
| ISBN-10: | 1289506337 |
| ISBN-13: | 9781289506339 |
| Binding Type: | Paperback |
| Weight: | 219 gms |
| Pages: | pp. 90, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Instruction in Cookery Book of Receipts and Axioms" is written by E. Briggs. This book was published in the year 1420. The ISBN number 1289506337|9781289506339 is assigned to the Paperback version of this title. This book has total of pp. 90 (Pages). The publisher of this title is Unknows. Instruction in Cookery Book of Receipts and Axioms is currently Not Available with us.You can enquire about this book and we will let you know the availability.