List of Sushi and Sashimi Ingredients
by Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken
| Publisher: | Unknown |
| Published In: | 13-Aug-2010 |
| ISBN-10: | 6131218447 |
| ISBN-13: | 9786131218446 |
| Binding Type: | Paperback |
| Weight: | 211 gms |
| Pages: | pp. 108, 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam |
The Title "List of Sushi and Sashimi Ingredients" is written by Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken. This book was published in the year 1320. The ISBN number 6131218447|9786131218446 is assigned to the Paperback version of this title. This book has total of pp. 108 (Pages). The publisher of this title is Unknown. List of Sushi and Sashimi Ingredients is currently Not Available with us.You can enquire about this book and we will let you know the availability.