Losses in Boiling Vegetables and the Composition and Digestibility of Potatoes and Eggs
by Almah Jane Frisby
| Publisher: | Unknows |
| Published In: | 25-May-2010 |
| ISBN-10: | 1149639091 |
| ISBN-13: | 9781149639092 |
| Binding Type: | Paperback |
| Weight: | 110 gms |
| Pages: | pp. 36, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Losses in Boiling Vegetables and the Composition and Digestibility of Potatoes and Eggs" is written by Almah Jane Frisby. This book was published in the year 2520. The ISBN number 1149639091|9781149639092 is assigned to the Paperback version of this title. This book has total of pp. 36 (Pages). The publisher of this title is Unknows. Losses in Boiling Vegetables and the Composition and Digestibility of Potatoes and Eggs is currently Not Available with us.You can enquire about this book and we will let you know the availability.