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Luncheon Dishes Comprising Menus in French and English for Four Complete Luncheons for Six Persons, As Well As Suggestions for Appropriate Arrangement and Decoration of the Table for the Four Seasons Spring, Summer, Autumn and Winter

by  Mary L. Allen
Luncheon Dishes Comprising Menus in French and English for Four Complete Luncheons for Six Persons, As Well As Suggestions for Appropriate Arrangement and Decoration of the Table for the Four Seasons Spring, Summer, Autumn and Winter,1141506173,9781141506170

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Book Information

Publisher:Unknown
Published In:10-Jan-2010
ISBN-10:1141506173
ISBN-13:9781141506170
Binding Type:Paperback
Weight:266 gms
Pages:pp. 106, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Luncheon Dishes Comprising Menus in French and English for Four Complete Luncheons for Six Persons, As Well As Suggestions for Appropriate Arrangement and Decoration of the Table for the Four Seasons Spring, Summer, Autumn and Winter" is written by Mary L. Allen. This book was published in the year 1020. The ISBN number 1141506173|9781141506170 is assigned to the Paperback version of this title. This book has total of pp. 106 (Pages). The publisher of this title is Unknown. Luncheon Dishes Comprising Menus in French and English for Four Complete Luncheons for Six Persons, As Well As Suggestions for Appropriate Arrangement and Decoration of the Table for the Four Seasons Spring, Summer, Autumn and Winter is currently Not Available with us.You can enquire about this book and we will let you know the availability.