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Milk-Analysis a Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese

by  Wanklyn J. Alfred 1834-1906
Milk-Analysis a Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese,131406651X,9781314066517

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Book Information

Publisher:Unknows
Published In:28-Jan-2013
ISBN-10:131406651X
ISBN-13:9781314066517
Binding Type:Paperback
Weight:226 gms
Pages:pp. 130, 423:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Matte Lam

The Title "Milk-Analysis a Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese" is written by Wanklyn J. Alfred 1834-1906. This book was published in the year 2820. The ISBN number 131406651X|9781314066517 is assigned to the Paperback version of this title. This book has total of pp. 130 (Pages). The publisher of this title is Unknows. Milk-Analysis a Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and Cheese is currently Not Available with us.You can enquire about this book and we will let you know the availability.