Milk-analysis [electronic resource] A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese
by J Alfred 1834-1906 Wanklyn
| Publisher: | Unknown |
| Published In: | 21-Aug-2010 |
| ISBN-10: | 1177598760 |
| ISBN-13: | 9781177598767 |
| Binding Type: | Paperback |
| Weight: | 301 gms |
| Pages: | pp. 126, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Milk-analysis [electronic resource] A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese" is written by J Alfred 1834-1906 Wanklyn. This book was published in the year 2120. The ISBN number 1177598760|9781177598767 is assigned to the Paperback version of this title. This book has total of pp. 126 (Pages). The publisher of this title is Unknown. Milk-analysis [electronic resource] A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese is currently Not Available with us.You can enquire about this book and we will let you know the availability.