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Milk and its products; a treatise upon the nature and qualities of dairy milk, and the manufacture of butter and cheese

by  Henry Hiram Wing
Milk and its products; a treatise upon the nature and qualities of dairy milk, and the manufacture of butter and cheese,1149465565,9781149465561

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Book Information

Publisher:Unknown
Published In:14-May-2010
ISBN-10:1149465565
ISBN-13:9781149465561
Binding Type:Paperback
Weight:727 gms
Pages:pp. 350, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Milk and its products; a treatise upon the nature and qualities of dairy milk, and the manufacture of butter and cheese" is written by Henry Hiram Wing. This book was published in the year 1420. The ISBN number 1149465565|9781149465561 is assigned to the Paperback version of this title. This book has total of pp. 350 (Pages). The publisher of this title is Unknown. Milk and its products; a treatise upon the nature and qualities of dairy milk, and the manufacture of butter and cheese is currently Not Available with us.You can enquire about this book and we will let you know the availability.