Modern Methods of Testing Milk and Milk Products A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk-Inspectors, Physicians, Etc
| Publisher: | Unknown |
| Published In: | 04-Mar-2010 |
| ISBN-10: | 1146393687 |
| ISBN-13: | 9781146393683 |
| Binding Type: | Paperback |
| Weight: | 497 gms |
| Pages: | pp. 240, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Modern Methods of Testing Milk and Milk Products A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk-Inspectors, Physicians, Etc" was published in the year 0420. The ISBN number 1146393687|9781146393683 is assigned to the Paperback version of this title. This book has total of pp. 240 (Pages). The publisher of this title is Unknown. Modern Methods of Testing Milk and Milk Products A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk-Inspectors, Physicians, Etc is currently Not Available with us.You can enquire about this book and we will let you know the availability.