Near- infrared (NIR) spectroscopy for food quality applications.
by Alona Chernyshova
Publisher: | Unknows |
Published In: | 11-May-2012 |
ISBN-10: | 1248979249 |
ISBN-13: | 9781248979242 |
Binding Type: | Paperback |
Weight: | 331 gms |
Pages: | pp. 128 |
The Title "Near- infrared (NIR) spectroscopy for food quality applications." is written by Alona Chernyshova. This book was published in the year 1120. The ISBN number 1248979249|9781248979242 is assigned to the Paperback version of this title. This book has total of pp. 128 (Pages). The publisher of this title is Unknows. Near- infrared (NIR) spectroscopy for food quality applications. is currently Not Available with us.You can enquire about this book and we will let you know the availability.