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Near- infrared (NIR) spectroscopy for food quality applications.

by  Alona Chernyshova
Near- infrared (NIR) spectroscopy for food quality applications.,1248979249,9781248979242

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Book Information

Publisher:Unknows
Published In:11-May-2012
ISBN-10:1248979249
ISBN-13:9781248979242
Binding Type:Paperback
Weight:331 gms
Pages:pp. 128

The Title "Near- infrared (NIR) spectroscopy for food quality applications." is written by Alona Chernyshova. This book was published in the year 1120. The ISBN number 1248979249|9781248979242 is assigned to the Paperback version of this title. This book has total of pp. 128 (Pages). The publisher of this title is Unknows. Near- infrared (NIR) spectroscopy for food quality applications. is currently Not Available with us.You can enquire about this book and we will let you know the availability.