Introduction
I. Cheese Cakes :
1. Striped Chocolate Cheese Cake
2. Black Grape Cheese Cake
3. Glazed Sesame Mango Cheese Cake
4. Lemon Cheese Cake
5. Fresh Strawberry Cheese Cake
II. ICE CREAM 'N' ICECREAM Desserts :
1. Fruity Cappuccino Ice Cream Cake
2. Black Currant Ice Cream
3. Quick Ice Cream Trifle
4. Pineapple Yogurt Ice Cream
5. Cookies & Cream
III. CAKES & GATEAUX :
1. Excess Chocolate Ruffle
2. Brownie with Toffee Sauce
3. Wild Strawberry Chocolate Cake
4. Eggless Vanilla Cake
5. Eggless Chocolate Cake
6. Cherry Choco Biscuit Cake
7. Fresh Fruit Gateau
8. Lattice Strawberry Gateau
9. Orange Chiffon Cake with Orange Honey Sauce
IV. PUDDINGS & PIES :
1. Nougat Date Pudding
2. Honey & Nut Pie
3. Bread Pudding
4. Apple Crumble
V. MOUSSES & SOUFFLES :
1. Marble Grape Mousse
2. Pineapple Souffle
3. Chocolate Mousse
4. Mango Souffle
5. Vanilla Choco Mousse
VI. INDIAN :
1. Bread and Paneer Pudding
2. Stuffed Khubani in Syrup
3. Falooda
4. Chenna Kulfi
VII. LOW CALORIE DESSERTS :
1. Purple Velvet Mousse
2. Devil's Chocolate Mousse
3. Bread Cake Trifle
4. Pina Orange Dome Cake
Here is a treasury of elegant sweet dishes including classic desserts as well as a good selection of the new ones. Your friends will look forward to your invitations to dinner and vote you the world's greatest dessert maker!
Indulge yourself with chocolate desserts, cool off with delicious home made ice creams and ice cream desserts or finish a perfect meal with a perfect cheese cake! There are hot pudding and pies which seem so difficult to make, but you will be surprised to see how easy these are once you follow the recipe step by step. An array of delectable egg free cakes and gateaux laced with fruits and drenched in sauces shall be a great treat for any occasion. The classic souffles and mousses have been created bringing out new flavours. Fresh fruits have been used to prepare pretty coloured and exotic flavoured souffles and mousses. Even when not on a diet, the low calorie desserts included in the book will be more than welcome to you, your friends and family.
I believe my research on desserts has been a fruitful attempt to satisfy my readers.