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Nursing Home Menu Planning--Food Purchasing, Management

by  Herman E. Zaccarelli
Nursing Home Menu Planning--Food Purchasing, Management,0843605413,9780843605419

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Book Information

Publisher:Institutions/volume feeding magazine distributed to the book trade by Cahners Books Boston
Published In:1972
ISBN-10:0843605413
ISBN-13:9780843605419
Weight:200 gms
Pages:pp. 359

The Title "Nursing Home Menu Planning--Food Purchasing, Management" is written by Herman E. Zaccarelli. This book was published in the year 1972. This book has total of pp. 359 (Pages). The publisher of this title is Institutions/volume feeding magazine distributed to the book trade by Cahners Books Boston. Nursing Home Menu Planning--Food Purchasing, Management is currently Not Available with us.You can enquire about this book and we will let you know the availability.