Pure foods, their adulteration, nutritive value, and cost;
by John C. b. 1869 Olsen, Mary E. sgn Chaney
| Publisher: | Unknown |
| Published In: | 04-Sep-2010 |
| ISBN-10: | 1178404412 |
| ISBN-13: | 9781178404418 |
| Binding Type: | Paperback |
| Weight: | 480 gms |
| Pages: | pp. 230, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Pure foods, their adulteration, nutritive value, and cost;" is written by John C. b. 1869 Olsen, Mary E. sgn Chaney. This book was published in the year 0420. The ISBN number 1178404412|9781178404418 is assigned to the Paperback version of this title. This book has total of pp. 230 (Pages). The publisher of this title is Unknown. Pure foods, their adulteration, nutritive value, and cost; is currently Not Available with us.You can enquire about this book and we will let you know the availability.