Studies in Nutrition; An Investigation of the Influence of Saltpeter on the Nutrition and Health of Man with Reference to Its Occurrence in Cured Meats Volume 4
by Harry Sands Grindley
| Publisher: | Unknows |
| Published In: | 13-Sep-2013 |
| ISBN-10: | 1230030166 |
| ISBN-13: | 9781230030166 |
| Binding Type: | Paperback |
| Weight: | 236 gms |
| Pages: | pp. 100, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Studies in Nutrition; An Investigation of the Influence of Saltpeter on the Nutrition and Health of Man with Reference to Its Occurrence in Cured Meats Volume 4" is written by Harry Sands Grindley. This book was published in the year 1320. The ISBN number 1230030166|9781230030166 is assigned to the Paperback version of this title. This book has total of pp. 100 (Pages). The publisher of this title is Unknows. Studies in Nutrition; An Investigation of the Influence of Saltpeter on the Nutrition and Health of Man with Reference to Its Occurrence in Cured Meats Volume 4 is currently Not Available with us.You can enquire about this book and we will let you know the availability.