The Technology of Bread-Making
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| Publisher: | Unknows |
| Published In: | 28-Jan-2013 |
| ISBN-10: | 1313111562 |
| ISBN-13: | 9781313111560 |
| Binding Type: | Paperback |
| Weight: | 960 gms |
| Pages: | pp. 652, 423:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Matte Lam |
The Title "The Technology of Bread-Making" was published in the year 2820. The ISBN number 1313111562|9781313111560 is assigned to the Paperback version of this title. This book has total of pp. 652 (Pages). The publisher of this title is Unknows. The Technology of Bread-Making is currently Available with us.