Traditional Cheesemaking Manual
by C. O'Connor
| Publisher: | International Livestock Centre for Africa |
| Published In: | 1993 |
| ISBN-10: | 9290532734 |
| ISBN-13: | 9789290532736 |
| Weight: | 200 gms |
| Pages: | pp. viii + 43, Illus. |
The Title "Traditional Cheesemaking Manual" is written by C. O'Connor. This book was published in the year 1993. This book has total of pp. viii + 43 (Pages). The publisher of this title is International Livestock Centre for Africa. Traditional Cheesemaking Manual is currently Not Available with us.You can enquire about this book and we will let you know the availability.