USE OF NATURAL INGREDIENTS TO CONTROL FOODBORNE PATHOGENS
| Publisher: | Unknown |
| Published In: | 04-Feb-2010 |
| ISBN-10: | 3639187482 |
| ISBN-13: | 9783639187489 |
| Binding Type: | Paperback |
| Weight: | 288 gms |
| Pages: | pp. 148, 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam |
The Title "USE OF NATURAL INGREDIENTS TO CONTROL FOODBORNE PATHOGENS" is written by xujian qiu. This book was published in the year 0420. The ISBN number 3639187482|9783639187489 is assigned to the Paperback version of this title. This book has total of pp. 148 (Pages). The publisher of this title is Unknown. USE OF NATURAL INGREDIENTS TO CONTROL FOODBORNE PATHOGENS is currently Available with us.