Utilization of Food; Recipes
by Ohio State University Colum Economics
| Publisher: | Unknows |
| Published In: | 23-Jun-2013 |
| ISBN-10: | 1314551736 |
| ISBN-13: | 9781314551730 |
| Binding Type: | Paperback |
| Weight: | 112 gms |
| Pages: | pp. 54, 423:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Matte Lam |
The Title "Utilization of Food; Recipes" is written by Ohio State University Colum Economics. This book was published in the year 2320. The ISBN number 1314551736|9781314551730 is assigned to the Paperback version of this title. This book has total of pp. 54 (Pages). The publisher of this title is Unknows. Utilization of Food; Recipes is currently Available with us.