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Vegetable Fats and Oils; Their Practical Preparation, Purification, Properties, Adulteration and Examination

by  Louis Edgar Andes
Vegetable Fats and Oils; Their Practical Preparation, Purification, Properties, Adulteration and Examination,1234095831,9781234095833

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Book Information

Publisher:Unknows
Published In:14-Jan-2013
ISBN-10:1234095831
ISBN-13:9781234095833
Binding Type:Paperback
Weight:229 gms
Pages:pp. 96, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Vegetable Fats and Oils; Their Practical Preparation, Purification, Properties, Adulteration and Examination" is written by Louis Edgar Andes. This book was published in the year 1420. The ISBN number 1234095831|9781234095833 is assigned to the Paperback version of this title. This book has total of pp. 96 (Pages). The publisher of this title is Unknows. Vegetable Fats and Oils; Their Practical Preparation, Purification, Properties, Adulteration and Examination is currently Not Available with us.You can enquire about this book and we will let you know the availability.